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- Food supply and consumption
Food supply and consumption
Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions.
<p />This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.).
<p />Please refer to the <a target="_blank" href="https://webfs-els.oecd.org/files/Health-Statistics/HEALTH_LVNG_Risk-Factors-for-Health/4_Food-supply-and-consumption.pdf">Sources and Methods</a> for detailed country-specific information on food supply.
<p />Please refer to the <a target="_blank" href="https://webfs-els.oecd.org/files/Health-Statistics/HEALTH_LVNG_Risk-Factors-for-Health/4_5_Consumption-of-vegetables-and-fruits-daily_Survey-data.pdf">Sources and Methods</a> for detailed country-specific information on survey data for consumption of vegetables and fruits.